Tiwani Spirulina is located in Tiwi, Kwale. Situated on the pristine south coast of Kenya, East Africa.

Tiwani Spirulina grows ‘Arthrospira Platensis’ commercially known as spirulina. Spirulina is a powerful, ancient and naturally occurring super-food.

What makes spirulina interesting is that it is one of the richest protein sources on Earth and because it is a bacteria it has no cell wall like plants and animals, which makes spirulina extremely digestible. Utilisation rate is key.

One of the oldest superfoods on Earth (roughly 3.5 billion years old) spirulina is a blue-green cyanobacteria.

Spirulina is an ancient and natural superfood and was consumed by ancient civilisations such as the Aztecs and the Mayans.

Spirulina is a recognised superfood because of its uniquely high nutrient densities in such small dosages.